BROTHWAY: VEGAN BONE BROTH
For the Vegan version of the drinking bone broth, only organic vegetables are used. The addition of lots of ginger provides an extra tasty touch!
- INGREDIENTS: Water, leek*, carrot*, tomato*, celery*, mushroom*, garlic*, ginger*, salt, pepper*, rosemary*, turmeric*, bay leaf*, thyme*. *Organic agriculture
- NUTRITIONAL INFO: Energy: 32 kJ /8 kcal Fats: 0.28 g Of which saturated: < 0.2 g Carbohydrates: 0,9 g Of which sugars: 0,9 g Proteins: 0.41 g Salt: 0.285 g
- HOW TO PREPARE: Pour out and heat up over a low heat or quickly - without a lid - in the microwave 1.30 min/700 W. The broths can be stored at room temperature. After opening, however, keep in the refrigerator, and use within three days.